Please provide 72 hours advance notice for orders.
Depending on the order and our production schedule, we will try to accommodate orders with less notice. To place an order, please call (805) 617-4568. A credit card number is required when placing an order and there is a 24-hour cancellation policy. All orders must be picked up during our regular business hours (Mon – Fri, 8:00 am – 8:00 pm, Sat/Sun, 9:00 am – 8:00 pm). There is a $5.00 packaging and handling fee for special orders.
We do not have minimum orders. We try to accommodate large orders, however our ability to do so is determined on a case-by-case basis. Menu options and prices are subject to change without notice. Prices do not include sales tax.
HONEST TO GOODNESS: FAMILY-STYLE!
All special orders are packaged family-style in recyclable containers.
POLENTA NAPOLEON, 9-inch, serves 8-16, polenta layered with cheese, house made pesto, house made marinara, and grilled zucchini. Served with 16 ounces of marinara on the side. $59.95.
WINE COUNTRY COB, serves 8, salami, ham, pesto cream cheese, roasted red peppers, Dijon mustard, and greens layered in a round cob loaf & cut like a pie into wedges. $49.95.
MANGO SESAME CHICKEN, serves 20 or fewer, grilled chicken breast served on a bed of udon noodles with sugar snap peas, red bell peppers, green onions, sesame seeds, and mango sesame sauce. $12.95 per person.
CHICKEN & BARLEY PILAF, serves 20 or fewer, marinated grilled chicken breast served on a barley pilaf with edamame, walnuts, fresh ginger, green onions, and soy ginger sauce. $12.95 per person.
BEEF LASAGNA, serves 8-10, lasagne noodles layered with house made marinara, ground sirloin, mozzarella cheese, Parmesan cheese, herbed ricotta cheese, and topped with fresh parsley. $59.95.
MUSHROOM QUICHE, 9-inch, serves 8-16, sautéed mushrooms and shallots with cheddar cheese in an egg custard baked to perfection in our house made pie crust. $59.95.
LEEK & ARTICHOKE SAVORY BREAD PUDDING, 9-inch, serves 8-16, melted leeks, marinated artichoke hearts, tarragon and two cheeses combined into one delicious dish. $59.95.
Artichoke penne pasta; black bean & barley; white bean & barley; broccoli apple; Cajun red beans & rice; marinated market vegetables; minted chickpea; herbed quinoa & chickpea; shaved Brussels sprouts; penne pasta salad; kale & quinoa; green power salad; sweet potato & lentil; sesame noodles. $11.00/QT.
Quinoa tabouli; quinoa pilaf; lemony lentils. $17.50/QT.
Mixed greens, carrot ribbons, cucumbers, tomatoes/choice of dressing. $3.95/person.
We bake a variety of scones, muffins, brownies, bars, cookies, crumbles, pies, tarts and more! Prices range from $2.50 – $5.95 per person. Please ask about our seasonal offerings.